Learn about food safety issues, regulations, and techniques to maintain a food-safe environment. It will help you to better understand how handling food correctly is not only the law, but it improves safety and reduces risks. The 2 Hour Intensive Review helps prepare you for the Food Handler Certification exam.

The Bartending Certification Training program covers all topics that you need to be a legitimate Bartender. Checking IDs to recognize minors, Preventing second-party sales, Preventing customers from becoming inebriated, Protecting your establishment and self from liability, Recognizing the effects of alcohol on customers, Refusal of sale.

Learn about foodborne illness, how to prevent it and how to train employees in food sanitation. Earn nationally accredited food safety certification. The ServSafe 2 Hour Intensive Review helps prepare you for the ServSafe Food Protection Manager Certification exam.

This training is an absolute must for all owners, managers and of course, every bar or club security host. This is the most comprehensive security-training program in the country and has stood up against courtroom scrutiny, law enforcement inspection and is way above the Hospitality Industry Standard of Care for in-house security guards or “bouncers.” We have taught this program to over 6,000 bar and club employees nationwide and this is the only security training program endorsed by multiple national and international insurance carriers who offer premium discounts for our Certificates of Completion.

Basic Food Safety eStart™ (English & Spanish)

Foodservice eStart™ (For Dining & Counter)

Intro to Wine™ (For Dining & Retail)

Intro to Beer & Spirits™

Active Shooter Prep Online™

Allergen eStart™

GMP eStart™

Server eStart™

Bartender eStart™